
Dining Onsite with Large Groups
Introducing our new large-share, buffet menus ~ designed to nourish and energise your team. These catering menus are suitable for group events of 30 guests or more. Conveniently delivered onsite, offering great value dining experiences for your business.
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Mediterranean Buffet
Mediterranean Buffet with Lamb Tagine, Grilled Chicken Shawarma, Chickpea Harissa, Grilled Haloumi, spiced yellow rice, grilled veggies, tabouli salads and flat breads.
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Italian Buffet
Italian Buffet with Chicken Cacciatore, Beef Lasagne, Vegan Lasagne, herb roasted potato, rocket & pear salad, tomato & fennel salads, crusty breads and parmesan.
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Poke Bowl Salad Bar
Poke Bowl Salad Bar with infused Lemongrass Beef, Cured Salmon Fillet Marinated Chilli Soy Tofu, brown rice, pickles, edamame, chopped veggies & miso dressing.
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Chinese Buffet
Chinese Buffet with Honey Soy Chicken, Beef & Broccoli, Ginger Barramundi, Asian greens, Fried Rice and Cucumber Salad.
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Mexican Buffet
Mexican Buffet with Beef Barbacoa, Chilli Con Carne, Chilli Black Bean with Pumpkin, complimented by aromatic rice, chopped salad, tortillas, Pico de Gallo and guacamole.
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Indian Buffet
Indian Buffet with Chicken Korma & Red Lentil Dahl, Beef Rogan Josh and Barramundi Masala with rice pilau, Kachumber salad, Saag Aloo, Naan bread & Raita.
Our Clients
For more than 7 years, Fossix has been successfully operating premium corporate cafes and in-house office barista bars in Sydney. Find out how Fossix can deliver a welcoming space for your people to connect, collaborate and create business opportunities while sharing great coffee and food.
What Our Clients Say
Enquire Today
Whether it's a small team meeting or a large-scale corporate event, Fossix can provide exceptional catering to ensure a successful event. Fill out the form below to get started.
Frequently Asked Questions
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Fossix offers a wide range of dietary options to cater to various needs, including vegetarian, vegan, gluten-free, and halal. Please let us know your specific dietary requirements when placing your order.
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Our minimum order value for delivery is $150.
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Yes, we offer a variety of breakfast catering options, including pastries, fruit platters, breakfast sandwiches, and more.
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We recommend placing your order at least 72 hours in advance, but earlier bookings are encouraged, especially for large events or during peak times.
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We accept a variety of payment methods, including credit card, debit card, and PayPal.
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Your catering is confirmed when your invoice is paid and the monies received. Once paid, your Invoice reflects your agreement with the Terms and Conditions outlined below.
An exception is for Business Catering accounts, where Terms are agreed prior to placing your Catering orders. Terms will be communicated and agreed via email with the Fossix Management team. Full payment is required consistent with your Business Terms, through credit cards or bank transfer.
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To cancel a confirmed order, you must notify Fossix in writing via email at least 72 hours prior to the scheduled delivery time. In this case, you will receive a credit note for the full order value.
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For cancellations made less than 72 hours before delivery, Fossix may, at its discretion, issue a credit note. However, if the order is already in preparation, you may be liable for the full order value.